Lumiere Restaurant - local sustainable bistro cuisine - 1293 Washington Street, Newton, MA 02465 - 617.244.9199

Visit our New & Events page for our Sunday-Thursday Prix Fixe Menu...3 courses, $45, optional wine pairing for $15

 
Fish
Fish
Fish
Fish
Fish
Fish
Fish
Fish

dinner

*PLEASE NOTE, AS WE CONSISTENTLY STRIVE TO SOURCE ALL OF OUR PRODUCE AND MEATS FROM LOCAL PURVEYORS, OUR MENU TYPICALLY CHANGES NIGHTLY.

THIS IS SIMPLY A SAMPLE OF WHAT WE MAY BE SERVING ON ANY GIVEN EVENING.

First Course

 

Verrill Farm Butternut Squash Soup
Spiced Crème Fraîche, Fall Fruit Compote & Thyme Oil
12

City Growers “Lumiere Mix” Salad
Carlson Orchard Apples, Pomegranate Seeds and Creamed Feta, Cider Vinaigrette
12

Local Albacore Tuna Tartare
Avocado, Cucumber & Ginger, Sweet & Spicy Tamari-Sesame Vinaigrette*
15

Barnegat Light Sea Scallops
Mashed Butternut Squash, Spiced Pumpkin Seeds
Curry Vinaigrette & Coriander Chutney*
18/36

House Smoked Bluefish Paté
Traditional Accompaniments*
12

Housemade Ricotta Cavatelli
Grassfed Beef Bolognese, Pecorino & Gremolata
15/30

Main Course

 

Slow Roasted Fall Vegetables
Spiced Yogurt, Parsley and Currant-Caper Vinaigrette
24

Mustard Crusted Chatham Bluefish
Lentils, Root Vegetable Soffrito, Celery Root Purée and Salsa Verde*
28

Miso Glazed Georges Bank Swordfish
Roasted Broccoli, Shiitake Mushrooms, Ginger, Garlic & Scallions, Tamari Butter*
35

Giannone Farms Chicken
Roasted Potatoes, Caramelized Onions & Olives, Roasted Lemon Jus*
28

BN Ranch Grassfed Lamb Duo
Barley, Mushroom & Tuscan Kale Pilaf, Lamb Jus and Rosemary Oil*
35

Braised Pinelands Farms Beef
Gilfeather Turnip Purée, Roasted Carrots, Pearl Onions
Red Wine Jus & Orange-Shallot Gremolata
29

Sides


French Fries

Roasted Potatoes, Caramelized Onions & Olives

Roasted Broccoli, Kalamata Olives, Garlic, Hot Pepper & Pecorino

8

 


We take great pride in serving local, organic, sustainably raised or harvested ingredients whenever possible. Learn more about our purveyors here...