Lumiere Restaurant - local sustainable bistro cuisine - 1293 Washington Street, Newton, MA 02465 - 617.244.9199

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Fish
Fish
Fish
Fish
Fish
Fish
Fish
Fish

dinner

*PLEASE NOTE, AS WE CONSISTENTLY STRIVE TO SOURCE ALL OF OUR PRODUCE AND MEATS FROM LOCAL PURVEYORS, OUR MENU TYPICALLY CHANGES NIGHTLY.

THIS IS SIMPLY A SAMPLE OF WHAT WE MAY BE SERVING ON ANY GIVEN EVENING.

First Course

 

Hadley Asparagus Soup
Lemon Crème Fraîche, Pine Nuts and Olive Oil
12

Pete's Greens Mesclun Salad
Shaved Spring Vegetables, Mint & Pecorino
Toasted Almonds and Meyer Lemon Vinaigrette
12

Tonight's Fish Tartare
Avocado, Cucumber & Ginger, Tamari-Sesame Vinaigrette*
15

Barnegat Light Sea Scallops
Spring Pea Salad, Ginger-Horseradish Vinaigrette*
18

Soft Shell Crab
Asparagus & Potato Salad, Bread & Butter Pickle Vinaigrette, Pickled Ramp Remoulade
16

Lumière Charcuterie Duo
Pickled Hadley Asparagus, White Ale Mustard & Local Sprouts*
14

Main Course

 

Spring Dug Parsnip "Steak"
Four Star Farms Rye Berry Pilaf, Red Russian Kale and Exotic Mushrooms
Aged Balsamic Vinegar
25

Mustard Crusted Bluefish
Fava Beans, Roasted Beets, Potatoes & Wilted Greens, Bagna Cauda Vinaigrette*
28

Point Judith Black Sea Bass
Artichoke & Peas à la Barigoule, Smoked Haddock and Lemon-Fines Herbes Aïoli*
34

Giannone Farms Chicken
Hadley Asparagus, Parsnips, Pine Nuts & Golden Raisins, Roasted Lemon Jus*
28

Five Spice Long Island Duck Breast
Rhubarb-Hoisin Purée, Roasted Carrots, Rhubarb & Peanut Salad, Duck Jus*
30

Niman Ranch Beef Bavette Steak
French Fries, Beef Jus and Charred Vidalia Onion Chimichurri*
29

Sides

French Fries

8

Local Greens, Garlic, Lemon, Spiced Yogurt, Pine Nuts & Olive Oil

10

Braised Exotic Mushrooms & Gremolata

12

 

 


We take great pride in serving local, organic, sustainably raised or harvested ingredients whenever possible. Learn more about our purveyors here...